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Halifax Public Libraries
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7
titles matched:
Food -- Biotechnology
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1.
Tomorrow's table : organic farming, genetics, and the future of food / Pamela C. Ronald, Raoul W. Adamchak.
by
Ronald, Pamela C.
Oxford University Press, 2008.
Call #:
664 R768t
Format:
Adult books
2.
Umami : unlocking the secrets of the fifth taste / Ole G. Mouritsen and Klavs Styrbaek ; photography, layout, and design, Jonas Drotner Mouritsen ; translation and adaptation to English, Mariela Johansen.
by
Mouritsen, Ole G.
Columbia University Press, [2014]
Call #:
664 M931u
Format:
Adult books
3.
The Dorito effect : the surprising new truth about food and flavor / Mark Schatzker.
by
Schatzker, Mark.
Simon & Schuster, 2015.
Call #:
641.3 S312d
Format:
Adult books
4.
Modified : GMOs and the threat to our food, our land, our future / Caitlin Shetterly.
by
Shetterly, Caitlin.
G.P. Putnam's Sons, [2016]
Call #:
363.192 S554m
Format:
Adult books
5.
Modified : GMOs and the threat to our food, our land, our future / by Caitlin Shetterly.
by
Shetterly, Caitlin.
Thorndike Press, a part of Gale, Cengage Learning, 2017.
Call #:
LP 363.192 S554m
Format:
Adult books
6.
Technically food : inside Silicon Valley's mission to change what we eat / Larissa Zimberoff.
by
Zimberoff, Larissa.
Abrams Press, 2021.
Call #:
338.47664 Z71t
Format:
Adult books
7.
Ending hunger : the quest to feed the world without destroying it / Anthony Warner.
by
Warner, Anthony (Chef).
Oneworld, c2021.
Call #:
664 W279e
Format:
Adult books
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