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Search Results  4 titles matched: Creole cooking

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1. The Trout Point Lodge cookbook : Creole cuisine from New Orleans to Nova Scotia / Daniel Abel, Charles Leary, Vaughn Perret ; photographs by Wayne Barret. by Abel, Daniel G. Random House Canada, 2004. Call #: 641.59763 A139t Format:  Non-circulating       2. Cajun & Creole : 50 classic recipes : the best of spicy cooking New Orleans style--authentic dishes shown step by step in 250 stunning photographs, from Gumbo to Jambalaya / edited by Ruby Le Bois. Southwater, c2007. Call #: 641.59763 C139 Format:  Adult books       3. Creole / Babette de Rozières ; photographs by Akiko Ida & Pierre Javelle ; [translated from the French by Nicola Young]. by Rozières, Babette de. Phaidon, 2007. Call #: 641.59763 R893c Format:  Adult books       4. Treme : stories and recipes from the heart of New Orleans / Lolis Eric Elie ; foreword by Anthony Bourdain ; preface by David Simon ; recipe photographs by Ed Anderson. by Elie, Lolis Eric. Chronicle Books, c2013. Call #: 641.59763 E42t Format:  Adult books

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