Horizon Information Portal

e-branch

Home

My Account/Renew Loans

Find Magazine Articles & more

Foster's Market favorites / Sara Foster with Emily Wallace ; photography by Peter Frank Edwards.

by Foster, Sara.

View full image

Story Farm, c2015.

Foster's Market

Cooking, American -- Southern style

Cooking -- North Carolina -- Durham.

Restaurants -- North Carolina -- Durham.

9780990520573 (hc.)

25th anniversary collection.

335 pages : color illustrations ; 27 cm.

Includes index.

Sara Foster's love of Southern fare began in her Granny Foster's Tennessee kitchen. There, the combination of down-home comfort, fresh-from-the-farm ingredients, and dedicated preparation hooked her for life. She serves up more than 150 recipes with 125-plus photographs, sharing the dishes that have kept diners coming back to the beloved Durham, North Carolina eatery that she opened in 1990. Soulful yet simple, seasonally inspired cooking, where tradition meets modern. These fresh, satisfying creations are casual enough for everyday family meals, but special enough to serve friends and guests. Some of Sara's mouth-watering recipes include: Pimiento Cheese Puffs, Pecan Sweet Potato Sticky Buns, Chicken and Black-Eyed Pea Soup, Pickle-Brined Fried Chicken with Sriracha Honey, Chile-Braised Pork Shoulder with Taco Fixings, Heirloom and Shell Bean Salad with Sherry Vinaigrette, Dark Chocolate Buttermilk Bread Pudding with Bourbon Hard Sauce, and Brown Sugar Apple Crisp with Crumb Topping. An all-inclusive collection of Southern cooking in which simple feasts meet artisanal ingredients, traditional tastes meet modern methods, and fantastic flavors make every bite a succulent mouthful of Southern comfort. Sara Foster's cookbooks include Sara Foster's casual cooking : more fresh simple recipes from Foster's Market, and Fresh every day : more great recipes from Foster's Market.

Wallace, Emily.

Edwards, Peter Frank.

Horizon Information Portal 3.24_8902M

© 2001-2013 SirsiDynix All rights reserved.

Horizon Information Portal