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> You're searching: Halifax Public Libraries
 
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 7 titles matched: Cooking -- Louisiana -- New Orleans.
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 1.
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Skeleton letters / Laura Childs.
by Childs, Laura.
Berkley Prime Crime, c2011.
Call #: FICTION CHI
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Format: Adult Mass Market Paperback Books
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 2.
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Postcards from the dead / Laura Childs.
by Childs, Laura.
Berkley Prime Crime, c2012.
Call #: FICTION CHI
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Format: Adult books
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 3.
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Treme : stories and recipes from the heart of New Orleans / Lolis Eric Elie ; foreword by Anthony Bourdain ; preface by David Simon ; recipe photographs by Ed Anderson.
by Elie, Lolis Eric.
Chronicle Books, c2013.
Call #: 641.59763 E42t
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 4.
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Cooking from the heart : my favorite lessons learned along the way / John Besh ; produced by Dorothy Kalins ; photographs by Maura McEvoy.
by Besh, John.
Andrews McMeel Publishing, LLC, an Andrews McMeel Universal Company, [2013]
Call #: 641.59 B554c
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Format: Adult books
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 5.
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Besh big easy : 101 home cooked New Orleans recipes / John Besh ; produced by Dorothy Kalins Ink ; photographs by Maura McEvoy ; design by Don Morris Design.
by Besh, John
Andrews McMeel, c2015.
Call #: 641.59763 B554b
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 6.
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The New Orleans kitchen : classic recipes and modern techniques for an unrivaled cuisine / Justin Devillier with Jamie Feldmar ; photographs by Denny Culbert.
by Devillier, Justin, 1981-
Lorena Jones Books, an imprint of Ten Speed Press, 2019.
Call #: 641.59763 D494n
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Format: Core Collection - Adult
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 7.
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'Turkey and the Wolf' : flavor trippin' in New Orleans / Mason Hereford with JJ Goode ; photographs by William Hereford ; illustrations by Leo Gonzales ; lettering by Ashlee Arceneaux Jones.
by Hereford, Mason.
Ten Speed Press, 2022.
Call #: 641.59763 H542t
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