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> You're searching: Halifax Public Libraries
 
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 5 titles matched: Cooking (Wine)
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 1.
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Icewine : extreme winemaking / Donald Ziraldo, Karl Kaiser ; foreword by Hugh Johnson ; original design concept, Maximilian Kaiser.
by Ziraldo, Donald J. P.
Key Porter Books, c2007.
Call #: 663.2 Z81i
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 2.
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Booze cakes : confections spiked with spirits, wine, and beer / Krystina Castella and Terry Lee Stone.
by Castella, Krystina.
Quirk Books ; Distributed in North America by Chronicle Books, c2010.
Call #: 641.8653 C348b
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 3.
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Spiked desserts : 75 booze-infused party recipes.
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Fox Chapel Publishing, c2012.
Call #: 641.86 S755
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 4.
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A spirited guide to vermouth : an aromatic journey with botanical notes, classic cocktails & elegant recipes / Jack Adair Bevan.
by Adair-Bevan, Jack.
Headline, 2019.
Call #: 641.2226 A191s
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 5.
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The BC wine lover's cookbook : recipes & stories from wineries across British Columbia / Jennifer Schell ; foreword by John Schreiner.
by Schell, Jennifer, 1968-
Appetite by Random House, 2020.
Call #: 641.59711 S322b
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