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Search Results  2 titles matched: Cooking (Veal)

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1. The Cook's illustrated meat book : the game-changing guide that teaches you how to cook meat and poultry with 425 bulletproof recipes / the editors of America's Test Kitchen. America's Test Kitchen, [2014] Call #: 641.66 C773 Format:  Adult books       2. The brisket chronicles : how to barbecue, braise, smoke, and cure the world's most epic cut of meat / Steven Raichlen ; food photography by Matthew Benson. by Raichlen, Steven. Workman Publishing, 2019. Call #: 641.66 R149b Format:  Adult books

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