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 12 titles matched: Cooking (Smoked foods)
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 1.
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Jam it, pickle it, cure it : and other cooking projects / Karen Solomon ; photography by Jennifer Martiné.
by Solomon, Karen.
Ten Speed Press, c2009.
Call #: 641.4 S689j
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 2.
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Smoking food : a beginner's guide / Chris Dubbs and Dave Heberle ; illustrations by Jay Marcinowski.
by Dubbs, Chris.
Skyhorse Pub., c2008.
Call #: 641.49 D813s
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 3.
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Big Green Egg cookbook : celebrating the world's best smoker and grill / Lisa Mayer ; recipes by Sara Levy ; photographs by Mark O'Tyson.
by Mayer, Lisa (Lisa Readie)
Andrews McMeel, c2009.
Call #: 641.5784 M468b
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 4.
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The complete idiot's guide to smoking foods / Ted Reader.
by Reader, Ted.
Alpha/Penguin Group 2012.
Call #: 641.46 R286c
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 5.
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Smoke : new firewood cooking : how to build flavor with fire, on the grill and in the kitchen / Tim Byres ; photography by Jody Horton.
by Byres, Tim.
Rizzoli : Distributed in the U.S. trade by Random House, c2013.
Call #: 641.616 B995s
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 6.
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Curing & smoking : made at home / Dick & James Strawbridge.
by Strawbridge, Dick.
Firefly Books, c2012.
Call #: 641.49 S913c
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 7.
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Grilling, grilling, and more grilling! / Dror Pilz ; photography by Danya Weiner.
by Pilz, Dror.
Imagine!, c2012.
Call #: 641.76 P643g
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Format: Core Collection - Adult
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 8.
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Fresh grilling : 200 delicious good-for-you seasonal recipes / Better Homes and Gardens ; project writer, Lisa Kingsley.
by Kingsley, Lisa.
Houghton Mifflin Harcourt, 2014.
Call #: 641.76 K55f
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 9.
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Batch : over 200 recipes, tips and techniques for a well preserved kitchen / Joel Maccharles & Dana Harrison.
by MacCharles, Joel.
Appetite, an imprint of Random House Canada, 2016.
Call #: 641.42 M124b
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 10.
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Project smoke : seven steps to smoked food Nirvana, plus 100 irresistible recipes from classic (slam-dunk brisket) to adventurous (smoke bacon-bourbon apple crisp) / Steven Raichlen.
by Raichlen, Steven.
Workman Publishing, [2016]
Call #: 641.616 R149p
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