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Halifax Public Libraries
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9
titles matched:
Cooking (Hot peppers)
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1.
Fire and spice / Jacki Passmore.
by
Passmore, Jacki.
Macmillan USA, c1996.
Call #:
641.6384 P288f
2.
Smoke : new firewood cooking : how to build flavor with fire, on the grill and in the kitchen / Tim Byres ; photography by Jody Horton.
by
Byres, Tim.
Rizzoli : Distributed in the U.S. trade by Random House, c2013.
Call #:
641.616 B995s
Format:
Adult books
3.
Chili pepper : moments of spicy passion / [recipes by Cinzia Trenchi ; photography by Fabio Petroni ; forwards by Enzo Monaco and Mario Dadomo].
by
Trenchi, Cinzia.
White Star, 2013.
Call #:
641.6384 T793c
Format:
Adult books
4.
5.
Dos Caminos tacos : recipes for everyone's favorite Mexican street food / Ivy Stark with Joanna Pruess.
by
Stark, Ivy.
Countryman Press, [2014]
Call #:
641.84 S795d
Format:
Adult books
6.
The world's best spicy food : where to find it & how to make it.
Lonely Planet Publications, 2014.
Call #:
641.6384 W927
Format:
Adult books
7.
The complete chile pepper book : a gardener's guide to choosing, growing, preserving, and cooking / Dave DeWitt and Paul W. Bosland.
by
DeWitt, Dave.
Timber Press, 2014.
Call #:
633.84 D522c
Format:
Adult books
8.
The chili cookbook : a history of the one-pot classic, with cook-off worthy recipes from three-bean to four-alarm and con carne to vegetarian / Robb Walsh ; photography by Eva Kolenko.
by
Walsh, Robb, 1952-
Ten Speed Press, 2015.
Call #:
641.8236 W226c
Format:
Adult books
9.
1,001 best hot and spicy recipes : delicious, easy-to-make recipes from around the globe / edited by Dave DeWitt.
Surrey Books, 2016.
Call #:
641.6384 O58
Format:
Adult books
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