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Search Results  5 titles matched: Cooking, American -- History -- 20th century

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1. Grandma's wartime kitchen : World War II and the way we cooked / Joanne Lamb Hayes. by Hayes, Joanne Lamb. St. Martin's Press, 2000. Call #: 641.5973 H418g Format:  Adult books       2. Provence, 1970 : M. F. K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste / Barr, Luke. by Barr, Luke. Crown Publishing, 2013. Call #: 641.5092 B268p Format:  Adult books       3. A square meal : a culinary history of the Great Depression / Jane Ziegelman and Andrew Coe. by Ziegelman, Jane. Harper, [2016] Call #: 641.5973 Z66s Format:  Adult books       4. Retro recipes from the '50s and '60s : 103 vintage appetizers, dinners, and drinks everyone will love / Addie Gundry. by Gundry, Addie. St. Martin's Griffin, c2018. Call #: 641.5973 G975r Format:  Adult books       5. Betty Crocker best 100 : favorite recipes from America's most trusted cook Houghton Mifflin Harcourt, 2021. Call #: 641.5 B565 Format:  Adult books

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