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Halifax Public Libraries
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15
titles matched:
Cooking, American -- California style
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1.
Pintxos : small plates in the Basque tradition / Gerald Hirigoyen with Lisa Weiss ; photography by Maren Caruso.
by
Hirigoyen, Gerald.
Ten Speed Press, c2009.
Call #:
641.812 H668p
Format:
Adult books
2.
Tartine bread / by Chad Robertson ; photographs by Eric Wolfinger.
by
Robertson, Chad.
Chronicle Books, c2010.
Call #:
641.815 R649t
Format:
Adult books
3.
4.
Beginnings : my way to start a meal / Chris Cosentino ; photographs by Michael Harlan Turkell.
by
Cosentino, Chris.
Olive Press, c2012.
Call #:
641.812 C834b
Format:
Adult books
5.
Cook, taste, savor : 16 inspiring ingredients for delicious dishes every day.
Oxmoor House, c2013.
Call #:
641.5978 S958c
Format:
Core Collection - Adult
6.
The A.O.C. cookbook / Suzanne Goin with wine notes by Caroline Styne ; photographs by Shimon and Tammar Rothstein.
by
Goin, Suzanne, 1966-
Alfred A. Knopf, 2013.
Call #:
641.59794 G615a
Format:
Adult books
7.
The Zuni Cafe cookbook : a compendium of recipes & cooking lessons from San Francisco's beloved restaurant / Judy Rodgers ; wine notes & selections, Gerald Asher ; photography, Gentl & Hyers/Edge.
by
Rodgers, Judy.
W.W. Norton, c2002.
Call #:
641.509794 R691z
Format:
Adult books
8.
Tartine all day : modern recipes for the home cook / Elisabeth Prueitt ; with Jessica Washburn and Maria Zizka ; photographs by Paige Green.
by
Prueitt, Elisabeth M.
Lorena Jones Books, an imprint of Ten Speed Press, c2017.
Call #:
641.59794 P971t
Format:
Adult books
9.
Gjelina : cooking from Venice, California / Travis Lett ; photographs by Michael Graydon and Nikole Herriott.
by
Lett, Travis.
Call #:
641.59794 L651g
Format:
Adult books
10.
What's Gaby cooking? : everyday California food / Gaby Dalkin ; photographs by Matt Armendariz.
by
Dalkin, Gaby, 1986-
Abrams, 2018.
Call #:
641.59794 D143w
Format:
Adult books
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