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 8 titles matched: Cooking, African
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 1.
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A taste of Africa : with over 100 traditional African recipes adapted for the modern cook / Dorinda Hafner.
by Hafner, Dorinda.
Ten Speed Press, 1993.
Call #: 641.596 H139t
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Format: Ya Books
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 2.
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The Africa cookbook : tastes of a continent / Jessica B. Harris.
by Harris, Jessica B.
Simon & Schuster, c1998.
Call #: 641.596 H314a
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Format: Adult books
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 3.
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The soul of a new cuisine : a discovery of the foods and flavors of Africa / Marcus Samuelsson with Heidi Sacko Walters ; photographs by Gediyon Kifle ; foreword by Desmond Tutu.
by Samuelsson, Marcus.
John Wiley & Sons, c2006.
Call #: 641.596 S193s
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Format: Core Collection - Adult
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 4.
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70 traditional African recipes : authentic classic dishes from all over Africa adapted for the Western kitchen, all shown step by step in 300 simple-to-follow photographs / Rosamund Grant.
by Grant, Rosamund.
Southwater, 2007.
Call #: 641.596 G762s
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 5.
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The complete illustrated food and cooking of Africa & the Middle East : ingredients, techniques, 170 recipes, 650 photographs / Josephine Bacon and Jenni Fleetwood.
by Bacon, Josephine, 1942-
Lorenz, 2009.
Call #: 641.596 B128c
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 6.
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Black food : stories, art & recipes from across the African diaspora / edited & curated by Bryant Terry.
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4 Color Books/Ten Speed Press, 2021.
Call #: 641.59602 B627
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 7.
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Africana : more than 100 recipes and flavors inspired by a rich continent / Lerato Umah-Shaylor.
by Umah-Shaylor, Lerato.
Amistad, an imprint of HarperCollinsPublishers, 2023.
Call #: 641.596 U48a
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 8.
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For the culture : phenomenal Black women and femmes in food : interviews, inspiration, and recipes / Klancy Miller ; photography by Kelly Marshall ; ill. by Sarah Madden.
by Miller, Klancy.
Harvest, an imprint of William Morrow, 2023.
Call #: 641.59296073 M648f
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