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1. Bluenose cook book; famous Yarmouth recipes / [compiled by the] Ladies Auxiliary, Y.M.C.A. Lawson, 1964?] Call #: 641.59/b658 Format:  Non-circulating       2. La cuisine de Chéticamp / research done by Ginette Aucoin. Imprimerie Nordet, 1980. Call #: 641.5971 C966 Format:  Non-circulating       3. From a friend's kitchen / by the Halifax Sri Chinmoy Centre. Bhakti Press, c1978. Call #: 641.5 F931 Format:  Non-circulating       4. N.S.R.C. cooks with flare. Allen Print, [1988]. Call #: 641.5971 N935 Format:  Non-circulating       5. Nova Scotian vistas & vittles / compiled by the staff of the Canadian Rehabilitation Council for the Disabled (N.S. Chapter). Jupiter Printing, 1981. Call #: 641.59 N9351 Format:  Non-circulating       6. Treasured recipes. all Saints Anglican Church, [197-?] Call #: 641.59 T784 Format:  Non-circulating       7. Dutch oven : a cook book of coveted traditional recipes from the kitchens of Lunenburg / compiled by the Ladies Auxiliary of the Lunenburg Hospital Society. by Lunenburg Hospital Society. Ladies Auxiliary. Lunenburg County Print, 1953. Call #: 641.59 L962d Format:  Adult books       8. The Atlantic Symphony cook book : a selection of recipes chosen from favorites of orchestra members ... The Symphony, c1977. Call #: 641.59 A881 Format:  Non-circulating       9. Look'n cook / compiled and published by the Halifax Infirmary. The Auxiliary, 1976. Call #: 641.59/L863 Format:  Non-circulating       10. Chester chowder : a Nova Scotia cookbook / compiled and edited by Janet Ondaatje. Pagurian Press, c1982. Call #: 641.5 O58c Format:  Adult books

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