e-branch
Login
My List - 0
Help
Home
My Account/Renew Loans
Community Info
KidSearch
New Catalogue!
Search
Advanced
By Format
By Number
My Searches
Can't Find it?
Find Magazine Articles & more
Problems?
Search:
Title Starts with...
Title Keyword(s)
Author/Performer/Name (Last,First)
Author/Performer/Name Keyword(s)
Subject Starts with...
Subject Keyword(s)
Series Starts with...
Series Keyword(s)
Anyword/Anywhere
List Name Keyword(s)
Refine Search
> You're searching:
Halifax Public Libraries
Item Information
Copy / Holding Information
Library Journal Review
Publisher Weekly Review
Table of Contents
More Content
Subjects
Coffee.
Coffee -- Philosophy.
Browse Catalog
by title:
Coffee : philosophy ...
by call number:
641.3373 P243c
Search the Web
Coffee.
Coffee -- Philosophy.
MARC Display
Coffee
:
philosophy
for everyone : grounds for debate / edited by Scott F. Parker and Michael W. Austin.
Wiley-Blackwell, 2011.
Call #:
641.3373 P243c
Subjects
Coffee
.
Coffee
--
Philosophy
.
Series
Philosophy
for everyone.
ISBN:
9781444337129
1444337122
Description:
xvi, 247 p. ; 23 cm.
Bibliography:
Includes bibliographical references.
Summary:
"The world consumes 500 billion cups of
coffee
per year. Caffeine is one of the most widely taken psychoactive drugs on earth, and
coffee
is its foremost delivery system.
Coffee
: Grounds for Debate asks how and why we have come to prefer the infused beverage as one of our most popular drinks and how our chief indulgence and symbol of 'the good life' has become a source of full-bodied ethical, aesthetic, and environmental philosophical debate.
Coffee
has suffered a checkered history, and was banned from ancient communities, including Mohammed's Mecca, for its 'sinful' qualities. Pope Clement VIII once said upon tasting
coffee
for the first time, 'Why, this Satan's drink is so delicious.' It has been accused of having the ability to stunt growth, cause cancer, and weaken bones. Just as certain tropical plants have evolved with caffeine as an ingredient to protect themselves against predators,
coffee
has developed delicious and economically viable qualities that has allowed it to withstood and outgrow its naysayers. Drawing upon philosophical heavyweights such as Kant, Aristotle, Satre, Socrates, Wittgenstein, and Nietzsche, philosophers, journalists, experts, historians, and
coffee
insiders consider how the ethics of
coffee
agriculture, processing, retail, and consumption connect to the aesthetics, metaphysics, and cultural implications of one of the world's most popular drinks."-Publisher.
Other authors:
Parker, Scott F.
Austin, Michael W.
Holds:
1
Copy/Holding information
Location
Collection
Call No.
Item type
Status
Due Date
Home Delivery - HN
Adult Nonfiction
641.3373 P243c
Adult books
Checked out
Aug 22, 2024
Add Copy to MyList
Horizon Information Portal 3.24_8902M
© 2001-2013
SirsiDynix
All rights reserved.