e-branch	Login My List - 0 Help
	Home   My Account/Renew Loans   Community Info   KidSearch   New Catalogue!

Search Advanced By Format By Number My Searches Can't Find it? Find Magazine Articles & more Problems?

Search:  Title Starts with...Title Keyword(s)Author/Performer/Name (Last,First)Author/Performer/Name Keyword(s)Subject Starts with...Subject Keyword(s)Series Starts with...Series Keyword(s)Anyword/AnywhereList Name Keyword(s)       Refine Search     > You're searching: Halifax Public Libraries

Item Information   Copy / Holding Information     More Content       Subjects     Cooking (Cereals)     Cereals as food.     Browse Catalog       by title:      150 essential whole ...       by call number:      641.631 O58     Search the Web     Cooking (Cereals)     Cereals as food.       MARC Display

150 essential whole grain recipes / by the Canadian Living Test Kitchen ; project editor, Christina Anson Mine. Transcontinental Books, c2012. Call #: 641.631 O58 Subjects Cooking (Cereals)   Cereals as food. ISBN:  9780987747426 (pbk.) Alternate title:  One hundred and fifty essential whole grain recipes Canadian Living 150 essential whole grain recipes Description:  272 p. : col. ill. ; 23 cm. Notes:  Includes index. At head of title: Canadian Living. Genre:  Cookbooks. Other authors:  Mine, Christina Anson. Canadian Living Test Kitchen. Holds:  0   Copy/Holding information Location Collection Call No. Item type Status Due Date   Central Library Adult Nonfiction 641.631 O58 Adult books Checked out Jul 16, 2024 Add Copy to MyList Central Library Adult Nonfiction 641.631 O58 Core Collection - Adult Checked out Jul 13, 2024 Add Copy to MyList Sackville Public Library Adult Nonfiction 641.631 O58 Adult books Checked out Jul 17, 2024 Add Copy to MyList Tantallon Public Library Adult Nonfiction 641.631 O58 Adult books Checked in   Add Copy to MyList

Horizon Information Portal 3.24_8902M

© 2001-2013 SirsiDynix All rights reserved.