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Russell, Laura B.
Subjects
Cooking (Vegetables)
Vegetables.
Brassica.
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Russell, Laura B.
by title:
Brassicas : cooking ...
by call number:
641.65 R964b
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Russell, Laura B.
Cooking (Vegetables)
Vegetables.
Brassica.
MARC Display
Brassicas : cooking the world's healthiest vegetables: kale, cauliflower, broccoli, brussel sprouts and more / Laura B. Russell ; photography by Sang An.
by
Russell, Laura B.
Ten Speed Press, 2014.
Call #:
641.65 R964b
Subjects
Cooking (Vegetables)
Vegetables.
Brassica
.
ISBN:
9781607745716
1607745712
Edition:
First edition.
Description:
viii, 167 p. : col. ill.; 24 cm.
Bibliography:
Includes bibliographical references (pages 163) and index.
Summary:
"A cookbook showcasing 80 recipes for the most popular of the world's healthiest vegetables--kale, cauliflower, broccoli, brussels sprouts, cabbage, leafy greens, and more--tailored to accommodate special diets such as gluten-free, dairy-free, vegetarian, and vegan. For a long time, brassicas had a mixed reputation. While a small group of people staunchly adored them, most Americans were not as fond of the vegetables formerly known as "cruciferous" (who doesn't remember a plate of stinky boiled cabbage or President Bush's condemnation of broccoli?). But in recent years, a transformation has occurred. Kale has taken the world by storm and there's hardly a restaurant left that doesn't have brussels sprouts on the menu. The rising popularity of brassicas is not only due to their extraordinary health benefits and "superfood" status, but also the realization that they can taste delicious when properly prepared. Brassicas shows home cooks how to bring out the flavors of these vegetables without death-by-boiling or burial under a blanket of cheese. When roasted, brassicas reveal an inherent sweetness. In a fresh salad or saute, they add a delightful peppery punch. Celebrating natural flavors rather than masking them, Brassicas both inspires cooks as well as arms them with appetizing new ways to increase their vegetable consumption"--From publisher.
Genre:
Cookbooks.
Holds:
1
Copy/Holding information
Location
Collection
Call No.
Item type
Status
Due Date
Central Library
Adult Nonfiction
641.65 R964b
Adult books
Checked out
Jun 24, 2024
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Cole Harbour Public Library
Adult Nonfiction
641.65 R964b
Adult books
Checked in
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