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Search Results  5 titles matched: Braising (Cooking)

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1. 150 essential beef, pork & lamb recipes / by the Canadian Living Test Kitchen. Transcontinental Books, c2013. Call #: 641.66 O58 Format:  Adult books       2. Cooking slow : recipes for slowing down and cooking more / Andrew Schloss ; photographs by Alan Benson. by Schloss, Andrew, 1951- Chronicle Books, c2013. Call #: 641.5884 S345c Format:  Adult books       3. Low & slow : the art and technique of braising, BBQ, and slow roasting / Robert Briggs ; photography by Phil Mansfield. by Briggs, Robert, 1955- Houghton Mifflin Harcourt, 2014. Call #: 641.76 B854L Format:  Adult books       4. How to braise everything : classic, modern, and global dishes using a time-honored technique / America's Test Kitchen. America's Test Kitchen, 2019. Call #: 641.73 H847 Format:  Adult books       5. Ruhlman's how to braise : foolproof techniques and recipes for the home cook / Michael Ruhlman ; photographs by Donna Turner Ruhlman. by Ruhlman, Michael, 1963- Little, Brown and Company, 2015. Call #: 641.73 R933r Format:  Core Collection - Adult

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