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Item Information       Booklist Review     Choice Review     Library Journal Review     Table of Contents     More Content     More by this author     Vaughan, J. G. (John Griffith).     Subjects     Food crops.     Plants, Edible.     Plants, Cultivated.     Browse Catalog     by author:      Vaughan, J. G. (John Griffith).       by title:      The new Oxford book ...       by call number:      581.632 V367n     Search the Web     Vaughan, J. G. (John Griffith).     Food crops.     Plants, Edible.     Plants, Cultivated.       MARC Display

The new Oxford book of food plants / J.G. Vaughan and C.A. Geissler ; illustrated by B.E. Nicholson ; with additional illustrations by Elisabeth Dowle and Elizabeth Rice. by Vaughan, J. G. (John Griffith). Oxford University Press, 1999. Call #: 581.632 V367n Subjects Food crops.   Plants, Edible.   Plants, Cultivated. ISBN:  9780198505679 (pbk.) Edition:  1st paperback ed. Description:  xx, 239 p. : col. ill. ; 26 cm. Notes:  This ed. originally published in 1997. Originally published as The Oxford book of food plants / illustrations by B. E. Nicholson. 1969. "Foreword by David Bellamy"--Cover. Bibliography:  Includes bibliographical references (p. 227-228) and index. Other authors:  Geissler, Catherine. Nicholson, Barbara. Oxford book of food plants. Holds:  0   Copy/Holding information No Item Information

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