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Item Information   Copy / Holding Information     More Content       More by this author     Vandyck, Suzanne.     Subjects     Cooking, Belgian.     Browse Catalog     by author:      Vandyck, Suzanne.       by title:      Food and cooking of ...       by call number:      641.59493 V247f     Search the Web     Vandyck, Suzanne.     Cooking, Belgian.       MARC Display

Food and cooking of Belgium : traditions, ingredients, tastes, techniques, over 60 classic recipes / Suzanne Vandyck ; with photographs by William Lingwood. by Vandyck, Suzanne. Aquamarine, 2008. Call #: 641.59493 V247f Subjects Cooking, Belgian. ISBN:  9781903141540 1903141540 Description:  128 p. : col. ill. ; 29 cm. Notes:  Includes index. Genre:  Cookbooks. Holds:  0   Copy/Holding information Location Collection Call No. Item type Status   Central Library Adult Nonfiction 641.59493 V247f Core Collection - Adult Checked in Add Copy to MyList

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