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  • Morgan, Lisa Baker.
     
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  • Herb gardening.
     
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  • Cooking (Herbs)
     
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  • Herbs.
     
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  • Morgan, Lisa Baker.
     
  •  
  • Herb gardening.
     
  •  
  • Cooking (Herbs)
     
  •  
  • Herbs.
     
     
     MARC Display
    Homegrown herb garden : a guide to growing and culinary uses / Lisa Baker Morgan and Ann McCormick.
    by Morgan, Lisa Baker.
    View full image
    Quayside Pub Group, 2015.
    Call #:635.7 M848h
    Subjects
  • Herb gardening.
  •  
  • Cooking (Herbs)
  •  
  • Herbs.
  • ISBN: 
    9781592539826 (pbk.)
    Alternate title: 
    Herb garden : a guide to growing and culinary uses
    Description: 
    176 pages : color illustrations ; 26 cm.
    Bibliography: 
    Includes bibliographical references and index.
    Contents: 
    Basil -- Bay laurel -- Chervil -- Cilantro -- Dill -- French tarragon -- Italian parsley -- Lemongrass -- Mint -- Onion chives -- Rosemary -- Sage -- Sweet marjoram -- Thyme -- Winter savory.
    Summary: 
    You don't need a lot of space to start a herb garden. A guide to help home chefs get their herb gardens started, and recipe ideas to show what's possible when you cook with homegrown herbs. Choose the herb or herbs you will use the most and build your herb garden around them. How to grow, harvest, and store herbs. Profiles of 15 popular herbs, how to cook with each of them, and what flavors to blend in your favorite recipes.
    Other authors: 
    McCormick, Ann.
    Holds: 
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    LocationCollectionCall No.Item typeStatus 
    Sackville Public LibraryAdult Nonfiction635.7 M848hAdult booksChecked inAdd Copy to MyList


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