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  • Tan, Desmond, 1966-
     
     Subjects
     
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  • Burma Superstar (Restaurant)
     
  •  
  • Cooking, Burmese.
     
  •  
  • Food habits -- Myanmar.
     
  •  
  • Burma -- Social life and customs.
     
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  •  641.59591 T161b
     
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  •  
  • Tan, Desmond, 1966-
     
  •  
  • Burma Superstar (Restaurant)
     
  •  
  • Cooking, Burmese.
     
  •  
  • Food habits -- Myanmar.
     
  •  
  • Burma -- Social life and customs.
     
     
     MARC Display
    Burma Superstar : addictive recipes from the crossroads of Southeast Asia / Desmond Tan and Kate Leahy ; photography by John Lee.
    by Tan, Desmond, 1966-
    View full image
    Ten Speed Press, 2017.
    Call #:641.59591 T161b
    Subjects
  • Burma Superstar (Restaurant)
  •  
  • Cooking, Burmese.
  •  
  • Food habits -- Myanmar.
  •  
  • Burma -- Social life and customs.
  • ISBN: 
    9781607749509 (hc.)
    Edition: 
    First edition.
    Description: 
    xi, 256 pages : color illustrations ; 26 cm.
    Notes: 
    Includes index.
    Summary: 
    "From the beloved San Francisco restaurant, a mouthwatering collection of recipes, including Fiery Tofu, Garlic Noodles, the legendary Tea Leaf Salad, and many more. Never before have the vivid flavors of Burmese cooking been so achievable for home cooks. Known for its bustling tables, the sizzle of onions and garlic in the wok, Burma Superstar offers diners a taste of the addictively savory and spiced food of Myanmar. With influences from neighboring India and China, as well as Thailand and Laos, Burmese food is a unique blend of flavors. Includes such stand-out dishes as the iconic Tea Leaf Salad, Chili Lamb, Pork and Pumpkin Stew, Platha (a buttery layered flatbread), Spicy Eggplant, and Mohinga, a fish noodle soup that is arguably Myanmar's national dish. Each of these nearly 90 recipes has been streamlined for home cooks of all experience levels, and without the need for special equipment or long lists of hard-to-find ingredients. Stunningly photographed, and peppered with essays about the country and its food - a seductive glimpse of this jewel of Southeast Asia."--Provided by publisher.
    Genre: 
    Cookbooks.
    Other authors: 
    Leahy, Kate.
    Lee, John, 1971-
    Holds: 
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    Copy/Holding information
    LocationCollectionCall No.Item typeStatusDue Date 
    Woodlawn Public LibraryAdult Nonfiction641.59591 T161bAdult booksChecked in Add Copy to MyList
    Central LibraryAdult Nonfiction641.59591 T161bAdult booksChecked outJul 03, 2024Add Copy to MyList


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