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Item Information       More Content     More by this author     Lambert, Jill.     Subjects     Cooking (Seafood)     Cooking (Fish)     Cooking, Canadian.     Sustainable fisheries.     Fishes.     Seafood.     Browse Catalog     by author:      Lambert, Jill.       by title:      A good catch : susta...       by call number:      641.692 L222g     Search the Web     Lambert, Jill.     Cooking (Seafood)     Cooking (Fish)     Cooking, Canadian.     Sustainable fisheries.     Fishes.     Seafood.       MARC Display

A good catch : sustainable seafood recipes from Canada's top chefs / Jill Lambert. by Lambert, Jill. Greystone Books, c2008. Call #: 641.692 L222g Subjects Cooking (Seafood)   Cooking (Fish)   Cooking, Canadian.   Sustainable fisheries.   Fishes.   Seafood. ISBN:  9781553653851 1553653858 Description:  185 p. : ill. ; 28 cm. Notes:  "David Suzuki Foundation." Includes index. Contents:  Sustainable alternatives for popular species: choosing good fish over bad -- Choosing, preparing, and storing fish and seafood -- Cooking time for fish and seafood -- Fish -- Shellfish & molluscs -- Making sustainable choices -- Species by species sustainability guide. Genre:  Cookbooks. Other authors:  David Suzuki Foundation. Holds:  0   Copy/Holding information No Item Information

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