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Adventures in chicken : 150 amazing recipes form the creator of AdventuresInCooking.com / Eva Kosmas Flores.

by Flores, Eva Kosmas.

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Houghton Mifflin Harcourt, 2016.

Cooking (Chicken)

9780544558205 (hc.)

288 pages : color illustrations ; 24 cm.

Includes index.

Acknowledgments -- Introduction -- Appetizers -- Whole & Roasted -- Grilled & Fried -- Soups & Braises -- Pastries -- Noodles & Casseroles -- Sandwiches, Burgers & Wraps -- Odds & Ends -- Index.

"Chicken is the most popular meat in the world and can be easily adapted to almost any cuisine, from rustic Italian dishes to Asian-inspired curries. Add to that its affordability, and you begin to understand why the average American consumes sixty pounds of chicken a year. Still, it can be challenging to think of new ways to cook the same old wings or chicken thighs. Eva Kosmas Flores, creator of the blog Adventures in Cooking (AdventuresInCooking.com). Her photography style is unparalleled; even more impressive are her 150 recipes. For avid home cooks who want to push their cooking to the next level with the best versions of classics like Chicken Marsala with Balsamic Caramelized Onions and Pork Belly or innovative temptations such as Korean Barbecue Drumsticks with Ginger-Pear Sauce. There are sections on chicken cooking techniques, how to make perfect stock, and more, making this the only book chicken lovers will ever need,"--Provided by publisher.

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