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Gluten-free made simple : easy everyday meals that everyone can enjoy / Carol Field Dahlstrom, Elizabeth Dahlstrom Burnley & Marcia Schultz Dahlstrom.

by Dahlstrom, Carol Field.

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St. Martin's Griffin, c2011.

Gluten-free diet -- Recipes.

9780312550660 (pbk.)

0312550669 (pbk.)

216 p. : col. ill. ; 23 cm.

Includes index.

About this book -- About gluten and Celiac disease -- Main dishes -- Grains and side dishes -- Salads, fruits, and vegetables -- Breads and muffins -- Hearty soups -- Cookies, cakes, and candies -- Snacks, appetizers, and drinks -- Desserts and pies -- Family favorites -- Good to know: cooking basics -- Lifestyle: living gluten-free.

This easy-to-use cookbook focuses on creating simple and tasty recipes with a minimum of stress. Most of the dishes use ingredients that are easily found in supermarkets and don't require the exotic flours or expensive ingredients found in other gluten-free cookbooks.

Burnley, Elizabeth Dahlstrom.

Dahlstrom, Marcia Schultz.

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