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Daǧdeviren, Musa.
Subjects
Cooking, Turkish.
Food habits -- Turkey.
Browse Catalog
by author:
Daǧdeviren, Musa.
by title:
The Turkish cookbook...
by call number:
641.59561 D111t
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Daǧdeviren, Musa.
Cooking, Turkish.
Food habits -- Turkey.
MARC Display
The Turkish cookbook : the culinary traditions & recipes from Turkey /
Musa
Dağdeviren.
by
Daǧdeviren
,
Musa
.
Phaidon Press, 2019.
Call #:
641.59561 D111t
Subjects
Cooking, Turkish.
Food habits -- Turkey.
ISBN:
9780714878157 (hc.)
Alternate title:
Culinary traditions & recipes from Turkey
Description:
511 p. : col. ill. ; 28 cm.
Notes:
Includes index.
Summary:
The definitive cookbook of hearty, healthy Turkish cuisine, from the leading authority on Turkey's unique food traditions,
Musa
Dagdeviren, as featured in the Netflix docuseries Chef's Table. Vibrant, bold, and aromatic, Turkish food - from grilled meats, salads, and gloriously sweet pastries to home-cooking family staples such as dips, pilafs, and stews - is beloved around the world. This is the first book to so thoroughly showcase the diversity of Turkish food, with 550 recipes for the home cook that celebrate Turkey's remarkable European and Asian culinary heritage - from little-known regional dishes to those that are globally recognized and stand the test of time, be they lamb kofte, chicken kebabs, tahini halva, or pistachio baklava.
Genre:
Cookbooks.
Holds:
2
Copy/Holding information
Location
Collection
Call No.
Item type
Status
Due Date
Central Library
Adult Nonfiction
641.59561 D111t
Adult books
Checked out
Jul 06, 2024
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