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225 best pressure cooker recipes / Cinda Chavich.

by Chavich, Cinda.

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Robert Rose, 2013.

Pressure cooking.

9780778804482 (pbk.)

0778804488 (pbk.)

Alternate title:

Two hundred twenty-five best pressure cooker recipes

336 p. : col. ill. ; 26 cm.

Previously issued under title: 200 best pressure cooker recipes : Toronto : R. Rose, 2009.

"An incredible variety of recipes that range from everyday meals to dishes for entertaining, and specifically vegetarian options. There is one recipe for hands-free risotto cooked to creamy perfection in 6 minutes. Recipes for almost instant homemade stocks and broths are infused with the flavors usually available only from hours of slow cooking. A tender beef and red wine stew cooks in only half an hour with inexpensive cuts of meats that usually require long, slow cooking that takes hours. The pressure cooker truly shines when it comes to preparing beans and whole grains in these recipes for sumptuous Indian curries or black bean soup. In addition there are great tips throughout the book for pressure cooking essentials, preparing beans and making stocks. There is also a handy table of cooking times for vegetables, fruit, meat and poultry"--Provided by publisher.

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