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Item Information       Library Journal Review     Publisher Weekly Review     More Content     More by this author     Carrarini, Rose.     Subjects     Cooking (Eggs)     Browse Catalog     by author:      Carrarini, Rose.       by title:      How to boil an egg :...       by call number:      641.675 C313h     Search the Web     Carrarini, Rose.     Cooking (Eggs)       MARC Display

How to boil an egg : poach one, scramble one, fry one, bake one, steam one / Rose Carrarini. by Carrarini, Rose. Phaidon, 2013. Call #: 641.675 C313h Subjects Cooking (Eggs) ISBN:  9780714862415 (hbk) 071486241X (hbk) Description:  133 p. : col. ill. ; 28 cm. Notes:  Includes index. Contents:  Introduction -- Tips, techniques and ingredients -- Eggs. Simply eggs -- Breakfast -- Lunch -- Tea. Summary:  84 simple ways to turn nature's humble hero into breakfast, lunch, or tea. Genre:  Cookbooks. Holds:  0   Copy/Holding information No Item Information

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