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  • Bergqvist, Ylva.
     
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  • Vegetarian cooking.
     
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  • Quick and easy cooking.
     
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  • Bergqvist, Ylva.
     
  •  
  • Vegetarian cooking.
     
  •  
  • Quick and easy cooking.
     
     
     MARC Display
    30-minute vegetarian : 100 green recipes to make in 30 minutes or less / Ylva Bergqvist.
    by Bergqvist, Ylva.
    View full image
    Hardie Grant Books, 2018.
    Call #:641.5636 B499t
    Subjects
  • Vegetarian cooking.
  •  
  • Quick and easy cooking.
  • ISBN: 
    9781784881863 (hc.)
    Alternate title: 
    Thirty-minute vegetarian: 100 green recipes to make in 30 minutes or less
    Description: 
    183 p. : col. ill. ; 26 cm.
    Summary: 
    "In 30-Minute Vegetarian Swedish chef and food blogger Ylva Bergqvist explores the virtues of living and eating green. The concept is simple, ease your way into a mostly or full vegetable-forward diet by cooking dishes that are quick to prepare and impossible to resist. Half of the recipes in the book are completely vegan, the other half are vegetarian (primarily including dairy and egg products) with tips on how to swap ingredients for a vegan diet. Also included are basic recipes for making pantry and fridge basics, like paneer, kimchi and falafel to use as building blocks for other recipes. The dishes are inspired by cuisines from around the world, including Italy, Asia, the Middle East and Mexico. Indulge in Pasta with Carrot Sauce and Buttery Hazelnuts or Cauliflower Soup with Curry-fried Apples and Seeds, or whip up Shakshuka with Kidney Beans and Tahini or Portobello Burgers with Truffle Bean Cream for speedy weeknight dinner. With the help of this book you'll be getting a satisfying, vegetable-forward dinner the table in half an hour or less."--From publisher.
    Genre: 
    Cookbooks.
    Holds: 
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    LocationCollectionCall No.Item typeStatus 
    Woodlawn Public LibraryAdult Nonfiction641.5636 B499tAdult booksChecked inAdd Copy to MyList
    Woodlawn Public LibraryAdult Nonfiction641.5636 B499tAdult booksChecked inAdd Copy to MyList


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