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Item Information   Copy / Holding Information     More Content       Subjects     Vegan cooking.     Cooking, American.     Television cooking shows -- Recipes.     Browse Catalog       by title:      Vegan for everybody ...       by call number:      641.5636 V422     Search the Web     Vegan cooking.     Cooking, American.     Television cooking shows -- Recipes.       MARC Display

Vegan for everybody : foolproof plant-based recipes for breakfast, lunch, dinner, and in-between / by the editors at America's Test Kitchen. America's Test Kitchen, [2017] Call #: 641.5636 V422 Subjects Vegan cooking.   Cooking, American.   Television cooking shows -- Recipes. ISBN:  9781940352862 (pbk.) Alternate title:  America's Test Kitchen. Vegan for everybody : foolproof plant-based recipes for breakfast, lunch, dinner, and in-between Description:  viii, 328 pages : color illustrations ; 25 cm. Notes:  Includes index. Contents:  Welcome to America's Test Kitchen -- Introduction -- Breakfast and brunch -- Soups, stews, and chilis -- Burgers, sandwiches, and pizzas -- Main dish salads and bowls -- New dinner favorites -- Stir-fries, curries, and noodles -- Snacks and apps -- Desserts -- Nutritional information -- Conversions and equivalents. Summary:  Veganism is going mainstream. The benefits of consuming fewer animal products appear frequently in the news, and public figures and celebrities have openly embraced the tenets of a vegan diet, bringing it further into the food consciences of baby boomers, millennials, and postmillennials alike. Whether exploring a vegan diet for health, environmental, or political reasons, more and more people are looking to get hearty, plant-based meals onto their table. But eating vegan can seem overwhelming: Will it be flavorful? Satisfying? Easy to make? And it's easy to rely on processed foods. America's Test Kitchen addresses head-on what intimidates people: finding great-tasting and filling vegan protein options, cooking without dairy, preparing different whole grains and vegetables, and even baking. With more than 200 vibrant, foolproof recipes including proper day-starters, "cheesy" pizza you'll actually want to eat, filling vegetable-and-grain bowls, new dinner favorites, appetizers, DIY staples, and the ultimate birthday cake, this cookbook has something satisfying for everyone - the committed vegan or simply those looking to freshen up their cooking. Genre:  Cookbooks. Other authors:  America's Test Kitchen (Firm) Holds:  0   Copy/Holding information Location Collection Call No. Item type Status   Central Library Adult Nonfiction 641.5636 V422 Core Collection - Adult Checked in Add Copy to MyList

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