e-branch
e-branch
 Home 
 My Account/Renew Loans 
 Community Info 
 KidSearch 
 New Catalogue! 
   
SearchAdvancedBy FormatBy NumberMy SearchesCan't Find it?Find Magazine Articles & moreProblems?
Search:    Refine Search  
> You're searching: Halifax Public Libraries
 
Item Information
 Copy / Holding InformationCopy / Holding Information
  Library Journal Review
  Publisher Weekly Review
  Table of Contents
  More Content
 
 
 More by this author
 
  •  
  • Coscarelli, Chloe
     
     Subjects
     
  •  
  • Cooking, Italian.
     
  •  
  • Vegan cooking.
     
     Browse Catalog
      by author:
     
  •  
  •  Coscarelli, Chloe
     
      by title:
     
  •  
  •  Chloe's vegan Italia...
     
      by call number:
     
  •  
  •  641.5945 C834c
     
     Search the Web
     
  •  
  • Coscarelli, Chloe
     
  •  
  • Cooking, Italian.
     
  •  
  • Vegan cooking.
     
     
     MARC Display
    Chloe's vegan Italian kitchen : 150 pizzas, pastas, pestos, risottos, & lots of creamy Italian classics / Chloe Coscarelli.
    by Coscarelli, Chloe
    View full image
    Atria Paperback, 2014.
    Call #:641.5945 C834c
    Subjects
  • Cooking, Italian.
  •  
  • Vegan cooking.
  • ISBN: 
    9781476736075 (pbk.)
    1476736073 (pbk.)
    Alternate title: 
    Vegan Italian kitchen : 150 pizzas, pastas, pestos, risottos, & lots of creamy Italian classics
    Edition: 
    First Atria Paperback edition.
    Description: 
    xv, 271 pages : color illustrations ; 24 cm.
    Notes: 
    Includes index.
    Summary: 
    "Vegan chef and winner of the Food Network's Cupcake Wars Chloe Coscarelli digs into her Italian roots to create more than 150 recipes inspired by the most popular cuisine in the world. If you think a healthy vegan diet means giving up pasta in creamy sauce, cheesy pizza, and luscious tiramisu, think again! Following her cookbooks Chloe's Kitchen and Chloe's Vegan Desserts, Chef Chloe goes to her family's homeland to veganize its time-honored delicacies--and add some distinctively delicious twists. Sumptuous mains like Butternut Ravioli with Brown Sugar and Crispy Sage and Red Wine Seitan on Ciabatta let you show off your kitchen skills, and her inventive pizza creations include Crumbled "Sausage" and "Mozzarella" Pizza as well as Butternut Squash, Caramelized Onion, and Apple Pizza. And vegans can once again enjoy comfort favorites with Chloe's Potato Gnocchi, Lasagna Bolognese, and Eggplant Parmesan. Known for her surprising twists on favorite desserts, Chloe's got your classics covered with Chocolate-Dipped Almond Biscotti and Italian Wedding Cake, and she turns up the dial with new delights like Mint Chip Gelato Sandwiches, Banana Coffee Cupcakes, and Pomegranate Mint Italian Soda--sure to win over omnivores, vegetarians, and vegans alike. Chloe also includes directions for making her recipes allergy- and gluten-free so that you can feast on all your favorite foods, no matter your diet. With fresh vegan takes on classic Italian cuisine illustrated by gorgeous full-color photographs throughout, and her bright and lively personality on every page, Chloe takes you on a delectable trip to Italy--one you'll want to go on again and again! Buon appetito!"--Provided by publisher.
    Genre: 
    Cookbooks.
    Holds: 
    0
    Add to my list 
    Copy/Holding information
    LocationCollectionCall No.Item typeStatus 
    Central LibraryAdult Nonfiction641.5945 C834cAdult booksChecked inAdd Copy to MyList


    Horizon Information Portal 3.24_8902M
     
    © 2001-2013 SirsiDynix All rights reserved.
    Horizon Information Portal