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Halifax Public Libraries
Item Information
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Table of Contents
More Content
Subjects
Barbecuing.
Broiling.
Outdoor cooking.
Browse Catalog
by title:
The total grilling m...
by call number:
641.76 T717
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Barbecuing.
Broiling.
Outdoor cooking.
MARC Display
The
total
grilling
manual
:
264
essentials
for
cooking
with
fire
/ edited by Lisa Atwood.
Weldon Owen, [2016]
Call #:
641.76 T717
Subjects
Barbecuing.
Broiling.
Outdoor
cooking
.
ISBN:
9781681880471 (pbk.)
Alternate title:
Grilling
manual
:
264
essentials
for
cooking
with
fire
Description:
1 volume (unpaged) : color illustrations ; 25 cm.
Notes:
Includes index.
Contents:
Tools & techniques -- Beef -- Pork -- Lamb -- Poultry -- Seafood -- Sides & drinks.
Summary:
"A collection of skills, tips, and recipes serves up everything you need, whether you're hosting your first barbecue or have been
grilling
and smoking for years. Expert-tested tricks and techniques detail how to get the most out of your grill and everything you can cook on it, as well as mouthwatering sauces, sides, and more"--Back cover.
Genre:
Cookbooks.
Other authors:
Atwood, Lisa.
Holds:
0
Copy/Holding information
Location
Collection
Call No.
Item type
Status
Sheet Harbour Public Library
Adult Nonfiction
641.76 T717
Adult books
Checked in
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