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  • Mays, Daniel (Farmer).
     
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  • No-tillage.
     
  •  
  • Vegetables -- Organic farming.
     
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  •  631.5814 M474n
     
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  •  
  • Mays, Daniel (Farmer).
     
  •  
  • No-tillage.
     
  •  
  • Vegetables -- Organic farming.
     
     
     MARC Display
    The no-till organic vegetable farm : how to start and run a profitable market garden that builds health in soil, crops, and communities / Daniel Mays.
    by Mays, Daniel (Farmer).
    View full image
    Storey Publishing, 2020.
    Call #:631.5814 M474n
    Subjects
  • No-tillage.
  •  
  • Vegetables -- Organic farming.
  • ISBN: 
    9781635861891 (pbk.)
    Description: 
    231 p.; ill., 25 cm.
    Bibliography: 
    Includes bibliographical references (pages 2226-227) and index.
    Summary: 
    "No-till -- a method of growing crops and providing pasture without disturbing the soil -- has become an important alternative to standard farming practices. In this comprehensive guide to successful no-till vegetable farming for aspiring and beginning farmers, author Daniel Mays, owner and manager of an organic no-till farm in Maine, outlines the environmental, social, and economic benefits of this system. The methods described are designed for implementation at the human scale, relying primarily on human power, with minimal use of machinery. The book presents streamlined planning and record-keeping tools as well as marketing strategies, and outlines community engagement programs like CSA, food justice initiatives, and on-farm education."
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    LocationCollectionCall No.Item typeStatus 
    Alderney Gate Public LibraryAdult Nonfiction631.5814 M474nAdult booksChecked inAdd Copy to MyList
    Central LibraryAdult Nonfiction631.5814 M474nCore Collection - AdultChecked inAdd Copy to MyList
    Cole Harbour Public LibraryAdult Nonfiction631.5814 M474nAdult booksChecked inAdd Copy to MyList


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