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Halifax Public Libraries
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Patel, Nitisha, 1988-
Subjects
Cooking (Legumes)
Cooking, Indic.
Vegetarian cooking.
Vegan cooking.
Browse Catalog
by author:
Patel, Nitisha, 1988-
by title:
The delicious book o...
by call number:
641.6565 P295d
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Patel, Nitisha, 1988-
Cooking (Legumes)
Cooking, Indic.
Vegetarian cooking.
Vegan cooking.
MARC Display
The
delicious
book
of
dhal
:
comforting
vegan
and
vegetarian
recipes
made
with
lentils
,
peas
and
beans
/ Nitisha Patel ; photography by Clare Winfield.
by
Patel, Nitisha, 1988-
Ryland Peters & Small, c2019.
Call #:
641.6565 P295d
Subjects
Cooking (Legumes)
Cooking, Indic.
Vegetarian
cooking.
Vegan
cooking.
ISBN:
9781788791502 (hc.)
Alternate title:
Comforting
vegan
and
vegetarian
recipes
made
with
lentils
,
peas
and bean
Description:
128 p. : col. ill. ; 21 cm.
Notes:
Includes index.
Summary:
"A cookbook showcasing the
delicious
diversity of
dhal
in over 55 supremely
comforting
vegan
and
vegetarian
recipes
from Indian chef Nitisha Patel.
Dhal
is the term used in India for dried split
lentils
, pulses,
beans
, and
peas
. It refers to both the ingredient as well as the final cooked dish. No longer mainly India’s culinary secret, its reputation as a divine form of comfort food now traverses many cultures. With the ever-rising prevalence of plant-based diets, so the popularity of
dhal
has risen globally too.
Lentils
are highly nutritious, a good source of protein and great for digestive health. As a chef with Indian heritage (where most food is naturally
vegan
or veggie) creating
delicious
meat-free meals is something that comes naturally to author Nitisha Patel. In this
book
, Nitisha shares an astonishing array of variations on dhal—using different spices, herbs, and vegetables, in different formats and with different accompaniments. Whether thin and soupy, thick and saucy or dry and stir-fried, moulded into pakoras, burgers, dosa or even used in desserts. The chapters are divided into Toor
Dhal
, Masoor
Dhal
, Channa
Dhal
, Urad
Dhal
, Moong
Dhal
, Rajma
Dhal
, Chori
Dhal
, Mixed
Dhal
, and Sweet
Dhal
, with helpful tips on types of
lentils
, layering spices, batch cooking and more."--From publisher.
Other authors:
Winfield, Clare.
Holds:
2
Copy/Holding information
Location
Collection
Call No.
Item type
Status
Due Date
Dartmouth North Public Library
Adult Nonfiction
641.6565 P295d
Adult books
Checked out
Jul 24, 2024
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Woodlawn Public Library
Adult Nonfiction
641.6565 P295d
Adult books
Checked in
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Central Library
Adult Nonfiction
641.6565 P295d
Adult books
Item being held
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