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Item Information   Copy / Holding Information     Table of Contents     More Content       More by this author     Sunderani, Hannah.     Subjects     Cooking, French.     Vegan cooking.     Browse Catalog     by author:      Sunderani, Hannah.       by title:      The Two Spoons cookb...       by call number:      641.56362 S957t     Search the Web     Sunderani, Hannah.     Cooking, French.     Vegan cooking.       MARC Display

The Two Spoons cookbook : more than 100 French-inspired vegan recipes / Hannah Sunderani. by Sunderani, Hannah. Penguin Canada, 2022. Call #: 641.56362 S957t Subjects Cooking, French.   Vegan cooking. ISBN:  9780735241282 (lib. bdg.) Description:  312 p. : col. ill. ; 26 cm. Notes:  Includes index. Summary:  "Hannah Sunderani, creator of the popular blog Two Spoons, offers over 100 French-inspired plant-based recipes worth sharing--and best served with two spoons! While living in France, Hannah pursued her passion for plant-based cooking. Inspired by the food, culture, and burgeoning plant-based scene, her blog, Two Spoons, was born. In her debut cookbook, Hannah shares over 100 plant-based dishes inspired by her time in France and nearby cultures. This beautiful collection of recipes spans breakfast to dessert and beyond. Enjoy a Classic Croissant for breakfast or savoury Buckwheat Crepes with Cashew Cream Cheese and Greens for brunch, Madeleines and Chocolate Almond Torte for snack time, a healthy Chickpea Salad Niçoise for lunch, and Summer Rainbow Ratatouille or Moroccan Stuffed Eggplant with French Lentils and Parmesan for dinner, and finish with Crème Caramel or perhaps Classic Crème Brûlée for dessert. The Two Spoons Cookbook is a delectable blend of traditional recipes and trendy plant-based creations that reflect Hannah's journey as a plant-based foodie in France, including everyday recipes that have made her blog so widely followed. The book also features menu ideas to create brunches, sweet assortments for an afternoon tea party, memorable dinners, and unforgettable charcuterie boards with colourful dips, spreads, finger foods, and fauxmages that all eaters will adore. Whether you are vegan or simply trying to incorporate more plants into your diet, this is a must-have cookbook from a rising food star in the plant-based community."--From publisher. Genre:  Cookbooks. Holds:  0   Copy/Holding information Location Collection Call No. Item type Status Due Date   Alderney Gate Public Library Adult Nonfiction 641.56362 S957t Adult books Checked in   Add Copy to MyList Central Library Adult Nonfiction 641.56362 S957t Adult books Checked in   Add Copy to MyList Central Library Adult Nonfiction 641.56362 S957t Adult books Checked out Jun 28, 2024 Add Copy to MyList Cole Harbour Public Library Adult Nonfiction 641.56362 S957t Adult books Checked in   Add Copy to MyList

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