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Dooley, Beth.
Subjects
Canning and preserving.
Cooking, American -- Midwestern style.
Cooking -- Minnesota.
Browse Catalog
by author:
Dooley, Beth.
by title:
Savory sweet : simpl...
by call number:
641.42 D691s
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Dooley, Beth.
Canning and preserving.
Cooking, American -- Midwestern style.
Cooking -- Minnesota.
MARC Display
Savory
sweet
:
simple
preserves
from a
Northern
kitchen
/ Beth Dooley & Mette Nielsen.
by
Dooley, Beth.
University of Minnesota Press, 2017.
Call #:
641.42 D691s
Subjects
Canning and preserving.
Cooking, American -- Midwestern style.
Cooking -- Minnesota.
ISBN:
9780816699582 (hc.)
Description:
201 pages : color illustrations ; 24 cm
Bibliography:
Includes bibliographical references and index.
Summary:
Let's dispense with the usual old notions of preserving, Beth Dooley suggests, leading us into Mette Nielsen s
kitchen
, where old-world Danish traditions meld with the freshest ideas and latest techniques to fill the pantry with the best of the season, all year long. Because those seasons can prove especially challenging in the
northern
heartland, Nielsen's Nordic heritage is handy as she and Dooley show cooks, first-time and experienced canners alike, how to make the most of a short growing season. Their approach combines the brightness and bold flavors of the Nordic cuisines with an emphasis on the local, the practical, and the freshest ingredients to turn each season's produce into a bounty of condiments. From corn salsa to carrot lemon marmalade with ginger and cardamom, crispy pickled red onions to garlic scape pesto with lemon thyme, and caramel apple butter with lemongrass to puttanesca sauce to jam, these recipes bring the best of the
sweet
and the
savory
to every menu. Low tech,
simple
, and fast, they eschew hot-water-bath methods in favor of chilling and freezing, keeping flavors and colors bold and bright; and they ease up on sugar to make way for the true
savory
sweetness of nature's finest food. Beth Dooley is author of Savoring the Seasons of the
Northern
Heartland (2004), The
Northern
Heartland
Kitchen
(2011), Minnesota's Bounty (2013), In Winter’s
Kitchen
and The Birchwood Cafe Cookbook (2015). She appears regularly on Minnesota Public Radios "Appetites."
Genre:
Cookbooks.
Other authors:
Nielsen, Mette, 1956-
Holds:
0
Copy/Holding information
Location
Collection
Call No.
Item type
Status
Due Date
Sackville Public Library
Adult Nonfiction
641.42 D691s
Adult books
Checked out
Jul 16, 2024
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Tantallon Public Library
Adult Nonfiction
641.42 D691s
Adult books
Checked in
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