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Taste of Home. Recipes across America / [editor in chief, Catherine Cassidy].

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Taste of Home Books, Reiman Media Group Inc., c2013.

Cooking, American.

Food habits -- United States.

9781617651526 (hc.)

Alternate title:

Recipes across America

512 p. : col. ill., col. maps ; 24 cm.

"A Taste of Home/Reader's Digest book"--T.p. verso.

Includes indexes.

Maps on endpapers.

"735 of the best reader recipes from across the nation"--Cover.

" ... specialties enjoyed by locals as well as unforgettable dishes featuring regional produce and ethnic favorites passed down through generations"--P. [4] of cover.

As American as apple pie -- Northeast -- South -- Midwest -- Southwest -- West.

"Whether sinking your teeth into crispy Southern Fried Chicken, enjoying a Philly Cheese Steak or sampling a slice of Ozark Mountain Berry Pie, you simply can't beat the comfort of iconic American foods. Now, it's easier than ever to sample the flavors of the country with Taste of Home Recipes Across America. 655 recipes that deliver regional flair from all 50 states. Grill up a fiery Southwestern barbecue, stir together a little Texas Caviar, host a New England clam bake or share a Chicago deep dish pizza! You'll find everything from no-fuss snacks and quick supper ideas to weekend menu items and impressive desserts--each of which left a delicious mark on its part of the country! Divided into five regions (Northeast, South, Midwest, Southwest and West), Recipes Across America offers all the mouthwatering specialties enjoyed by locals, including unforgettable dishes featuring regional produce. You'll even discover ethnic favorites passed-down through generations of cultures who established roots in various cities throughout the nation. As a bonus, you'll enjoy fun food facts and folklore sprinkled throughout the pages. (For example, did you know that Chef George Crum of Saratoga, NY is rumored to have created the potato chip after a customer complained about the chef's fried potatoes?) There are even colorful photos and notes regarding regional landmarks, infamous restaurants and more"--Provided by publisher.

Cassidy, Catherine, 1959-

Taste of Home Books.

Reader's Digest Association.

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