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Item Information   Copy / Holding Information     Library Journal Review     Table of Contents     More Content       More by this author     Vinton, Sherri Brooks, 1968-     Subjects     Fruit -- Preservation.     Cooking (Fruit)     Browse Catalog     by author:      Vinton, Sherri Brooks, 1968-       by title:      Put 'em up! fruit : ...       by call number:      641.42 V7942p     Search the Web     Vinton, Sherri Brooks, 1968-     Fruit -- Preservation.     Cooking (Fruit)       MARC Display

Put 'em up! fruit : a preserving guide & cookbook : creative ways to put 'em up, tasty ways to use 'em up / Sherri Brooks Vinton ; photography by Jennifer May Photography Inc. by Vinton, Sherri Brooks, 1968- Storey Publishing, c2013. Call #: 641.42 V7942p Subjects Fruit -- Preservation.   Cooking (Fruit) ISBN:  9781612120249 (pbk.) Description:  277 p. : col. ill. ; 24 cm. Notes:  Includes index. Contents:  Introduction -- Part one: Getting started (Your keys to success ; Definitions ; Preserving pointers ; Troubleshooting) -- Part two: Recipes (Apples ; Apricots ; Blackberries & raspberries ; Blueberries ; Cherries ; Cranberries ; Grapefruit ; Grapes ; Lemons ; Oranges ; Peaches ; Pears ; Plums ; Quince ; Rhubarb ; Strawberries ; Tomatoes). Summary:  A preserving guide and cookbook all in one! This creative collection has 80 inventive recipes for preserving18 kinds of fruit, from apples, blackberries, blueberries, and cherries to cranberries, lemons, quince, plums, rhuburb, and tomatoes, but it also has 80 recipes for using your preserves (whether you've made jelly, jam, chutney, curd, liqueur, pickles, or salsa) in main dishes, side dishes, desserts, and cocktails. Genre:  Cookbooks. Holds:  1   Copy/Holding information Location Collection Call No. Item type Status   Captain William Spry Public Library Adult Nonfiction 641.42 V7942p Adult books Checked in Add Copy to MyList Central Library Adult Nonfiction 641.42 V7942p Core Collection - Adult Item hold expired Add Copy to MyList

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