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Pure & special : gourmet Indian vegetarian cuisine / Vidhu Mittal ; photographs, Sanjay Ramchandran.

by Mittal, Vidhu.

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Interlink Publishing Group, Inc., 2014.

641.5954 M685pg

Cooking, Indic.

Vegetarian cooking -- India.

9781566569590 (hc.)

1566569591 (hc.)

Alternate title:

Pure and special : gourmet Indian vegetarian cuisine

224 p. : ill. (chiefly color) ; 29 cm.

Includes index.

"The author of Pure & Simple: Homemade Indian Vegetarian Cuisine, and Pure & Special: Festive Indian Vegetarian Cuisine now shares her special recipes highlighting the nuances of Indian vegetarian cooking. A mix of traditional, festive dishes, contemporary favorites and innovative renditions, demonstrating the variety and virtue of vegetables in Indian cooking. Easy-to-follow recipes with step-by-step photographs. Useful tips and special notes explaining the uniqueness of each dish. A wide range of vegetarian recipes that retain and enhance natural flavors, textures, and colors but are simple and easy to prepare. Compared to traditional Indian cooking, which can sometimes be too rich and elaborate, these recipes are healthy and appealing. Helpful menu suggestions and ingredient descriptions. For both the beginner as well as the seasoned cook"--Provided by publisher.

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