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Drysdale, John A.
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Profitable menu plan...
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642 D811p
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Drysdale, John A.
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Profitable
menu
planning
/ John A. Drysdale, Jennifer Adams Galipeau.
by
Drysdale, John A.
Prentice Hall, 2007.
Call #:
642 D811p
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Menus.
ISBN:
9780131196803
0131196804
Edition:
4th ed.
Description:
xx, 364 p. : ill., samples ; 28 cm.
Other authors:
Galipeau, Jennifer Adams.
Holds:
0
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Central Library
Non-Circulating Reference
642 D811p
Non-circulating
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