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Item Information       Table of Contents     More Content     More by this author     Costenbader, Carol W.     Subjects     Canning and preserving.     Fruit -- Preservation     Vegetables -- Preservation     Frozen foods.     Food -- Preservation.     Browse Catalog     by author:      Costenbader, Carol W.       by title:      The big book of pres...       by call number:      641.4 C841b     Search the Web     Costenbader, Carol W.     Canning and preserving.     Fruit -- Preservation     Vegetables -- Preservation     Frozen foods.     Food -- Preservation.       MARC Display

The big book of preserving the harvest / Carol W. Costenbader. by Costenbader, Carol W. Storey Books, c2002. Call #: 641.4 C841b Subjects Canning and preserving.   Fruit -- Preservation   Vegetables -- Preservation   Frozen foods.   Food -- Preservation. ISBN:  9781580174589 1580174582 (pbk. alk. paper) Alternate title:  Preserving the harvest Edition:  Rev. ed. Description:  iv, 347 p. : ill. ; 23 cm. Notes:  "150 recipes for freezing, canning, drying, and pickling fruits and vegetables."--Cover. Includes index. Genre:  Cookbooks. Holds:  0   Copy/Holding information No Item Information

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