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  • Bullock-Prado, Gesine.
     
     Subjects
     
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  • Desserts
     
  •  
  • Cake.
     
  •  
  • Baking.
     
  •  
  • Gluten-free diet -- Recipes.
     
  •  
  • Vegan cooking.
     
  •  
  • Cooking (Natural foods)
     
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  •  641.86 B938L
     
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  •  
  • Bullock-Prado, Gesine.
     
  •  
  • Desserts
     
  •  
  • Cake.
     
  •  
  • Baking.
     
  •  
  • Gluten-free diet -- Recipes.
     
  •  
  • Vegan cooking.
     
  •  
  • Cooking (Natural foods)
     
     
     MARC Display
    Let them eat cake : classic, decadent desserts with vegan, gluten-free & healthy variations : more than 80 recipes for cookies, pies, cakes, ice cream, and more! / Gesine Bullock-Prado ; photographs by Tina Rupp.
    by Bullock-Prado, Gesine.
    View full image
    Stewart, Tabori & Chang, an imprint of ABRAMS, 2015.
    Call #:641.86 B938L
    Subjects
  • Desserts
  •  
  • Cake.
  •  
  • Baking.
  •  
  • Gluten-free diet -- Recipes.
  •  
  • Vegan cooking.
  •  
  • Cooking (Natural foods)
  • ISBN: 
    9781617690808 (hc.)
    1617690805 (hc.)
    Description: 
    224 pages : color illustrations ; 24 cm.
    Notes: 
    Includes index.
    Contents: 
    Making desserts healthier, gluten free, or vegan -- A few words and phrases you should get familiar with before you start baking -- Cookies -- Quickbreads -- Pies -- Cakes -- Ice cream and candy.
    Summary: 
    You can have your cake and eat it too with more than eighty delicious, indulgent cookies, pies, cakes, and more with proven swap-outs that give the option of making each dessert healthy, gluten-free, and vegan. In today's allergy-prone and health-obsessed world, there are times when the refined sugar, eggs, wheat, or butter in our favorite treats just won't cut it. Let Them Eat Cake includes classic recipes in all their extravagant glory, as well as the secrets to making three alternative versions of each one. From a Fudgy Chocolate Bundt and Maple Madeleines to Meyer Lemon Mile High Pie and Banana Split Ice Cream, this collection of cookies, muffins, brownies, pies, and cakes proves that, no matter your preferences, no dessert is off-limits.
    Genre: 
    Cookbooks.
    Other authors: 
    Rupp, Tina.
    Holds: 
    1
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    Copy/Holding information
    LocationCollectionCall No.Item typeStatusDue Date 
    Sackville Public LibraryAdult Nonfiction641.86 B938LAdult booksChecked outJul 31, 2024Add Copy to MyList


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