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Anand, Anjum.
Subjects
Vegetarian cooking.
Cooking, Indic.
Browse Catalog
by author:
Anand, Anjum.
by title:
Indian vegetarian fe...
by call number:
641.5636 A533i
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Anand, Anjum.
Vegetarian cooking.
Cooking, Indic.
MARC Display
Indian
vegetarian
feast
/ Anjum Anand ; photography by Emma Lee.
by
Anand, Anjum.
Sterling Publishing Co., 2012.
Call #:
641.5636 A533i
Subjects
Vegetarian
cooking.
Cooking, Indic.
ISBN:
9781454908661 (hc.)
1454908661 (hc.)
Description:
175 p. : col. ill. ; 27 cm.
Notes:
"Fresh, simple, healthy dishes for today's family" --Cover.
Includes index.
Contents:
Breakfast and brunch -- Drinks -- Appetizers and snacks -- Salads, broils, and grills -- Glorious vegetables -- Cheese, beans, and eggs -- Gorgeous grains -- On the side -- Divine desserts.
Summary:
Feast
on delicious, contemporary
Indian
vegetarian
food that's simple enough to make at home for friends and family. These dishes are drawn from India's regional culinary heritage: some classics, some updated, others a fusion of Western cuisines.
Genre:
Cookbooks.
Holds:
1
Copy/Holding information
Location
Collection
Call No.
Item type
Status
Central Library
Adult Nonfiction
641.5636 A533i
Adult books
Checked in
Add Copy to MyList
Sackville Public Library
Adult Nonfiction
641.5636 A533i
Adult books
Checked in
Add Copy to MyList
Horizon Information Portal 3.24_8902M
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