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Halifax Public Libraries
Item Information
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Iyer, Raghavan, 1961-
Subjects
Cooking, Indic.
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by author:
Iyer, Raghavan, 1961-
by title:
Indian cooking unfol...
by call number:
641.5954 I97i
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Iyer, Raghavan, 1961-
Cooking, Indic.
MARC Display
Indian
cooking
unfolded
/ Raghavan Iyer.
by
Iyer, Raghavan, 1961-
Workman, c2013.
Call #:
641.5954 I97i
Subjects
Cooking
, Indic.
ISBN:
9780761165217 (pbk.)
Alternate title:
Master class in
Indian
cooking
, with 100 easy recipes using 10 ingredients or less
Description:
330 p. : col. ill. ; 23 cm.
Notes:
"Featuring step by step foldouts showing essential techniques and recipes."--Cover.
Bibliography:
Includes bibliographical references (p. 315) and index.
Contents:
The easy breezy
Indian
-- Basics
unfolded
-- Starters
unfolded
-- Breads and relishes
unfolded
-- Salads and soups
unfolded
-- Meat and seafood mains
unfolded
-- Vegetarian mains
unfolded
-- Side dishes
unfolded
-- Sweet endings and thirst quenchers
unfolded
-- The easy, breezy menus -- Conversion tables.
Genre:
Cookbooks.
Holds:
1
Copy/Holding information
Location
Collection
Call No.
Item type
Status
Alderney Gate Public Library
Adult Nonfiction
641.5954 I97i
Adult books
Checked in
Add Copy to MyList
Central Library
Adult Nonfiction
641.5954 I97i
Core Collection - Adult
Checked in
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Halifax North Memorial Public Library
Adult Nonfiction
641.5954 I97i
Adult books
Checked in
Add Copy to MyList
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