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  • Dispirito, Rocco.
     
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  • Cooking (Natural foods)
     
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  • Nutrition.
     
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  • Vegan cooking.
     
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  • Vegetarian cooking.
     
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  • Health.
     
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  • Celebrity chefs -- New York (State) -- New York.
     
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  •  641.302 D612r
     
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  •  
  • Dispirito, Rocco.
     
  •  
  • Cooking (Natural foods)
     
  •  
  • Nutrition.
     
  •  
  • Vegan cooking.
     
  •  
  • Vegetarian cooking.
     
  •  
  • Health.
     
  •  
  • Celebrity chefs -- New York (State) -- New York.
     
     
     MARC Display
    Rocco's healthy + delicious : more than 200 (mostly) plant based recipes for everyday life / Rocco Dispirito.
    by Dispirito, Rocco.
    View full image
    Harper Wave, 2017.
    Call #:641.302 D612r
    Subjects
  • Cooking (Natural foods)
  •  
  • Nutrition.
  •  
  • Vegan cooking.
  •  
  • Vegetarian cooking.
  •  
  • Health.
  •  
  • Celebrity chefs -- New York (State) -- New York.
  • ISBN: 
    9780062378125 (hc.)
    9780062378156 (pbk.)
    Alternate title: 
    Rocco's healthy & delicious : more than 200 (mostly) plant based recipes for everyday life
    Healthy & delicious : more than 200 (mostly) plant based recipes for everyday life
    Healthy and delicious : more than 200 (mostly) plant based recipes for everyday life
    Edition: 
    First edition.
    Description: 
    xiii, 383 pages : color illustrations ; 24 cm
    Notes: 
    Includes index.
    Summary: 
    Over the last decade, we have become increasingly aware of the health benefits of eating whole foods. But while we're all looking to reduce our reliance on processed foods and eat fewer animal products, one thing has been missing: a cookbook that makes it easy and affordable (not to mention, delicious) to live a plant-based lifestyle. Enter celebrity chef Rocco DiSpirito. Readers will find simple, everyday recipes for meals, snacks, desserts, smoothies and more. Start your day with Pomegranate Chia Oatmeal or a Strawberry Pistachio Breakfast Bar. Power up with a Chopped Salad with Avocado Crema or Coconut Cilantro Chicken Soup. Feast over Cauliflower Rice Risotto or Thai Curry Veggie Burgers. Indulge in Coconut Macaroons and No Bake Chocolate Chip Cookies. All of these recipes are plant-based with beautiful photography, no-nonsense nutritional guidance, a pantry overview, and more. New York City chef Rocco DiSpirito is known for his Italian-American cuisine and his innovative fusion cooking, as well as his inspiring weight loss journey. Hehas dedicated his life to proving that healthy and delicious are not mutually exclusive. He advocates on behalf of food security and obesity issues, and has appeared on numerous television shows.
    Genre: 
    Cookbooks.
    Holds: 
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    LocationCollectionCall No.Item typeStatus 
    Woodlawn Public LibraryAdult Nonfiction641.302 D612rAdult booksChecked inAdd Copy to MyList
    Woodlawn Public LibraryAdult Nonfiction641.302 D612rAdult booksChecked inAdd Copy to MyList
    Central LibraryAdult Nonfiction641.302 D612rCore Collection - AdultChecked inAdd Copy to MyList
    Tantallon Public LibraryAdult Nonfiction641.302 D612rAdult booksChecked inAdd Copy to MyList


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