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Gather 'round the table : food literacy programs, resources, and ideas for libraries / Hillary Dodge.

by Dodge, Hillary.

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ALA Editions, 2020.

Libraries -- Activity programs.

Food -- Study and teaching -- Activity programs.

Nutrition -- Study and teaching -- Activity programs.

Cooking -- Study and teaching -- Activity programs.

Libraries and community.

9780838946299 (pbk.)

Alternate title:

Food literacy programs, resources, and ideas for libraries

Gather around the table : food literacy programs, resources, and ideas for libraries

xii, 132 p. : forms ; 26 cm.

Includes bibliographical references and index.

"Food is more than just a basic human need -- learning about it and enjoying it can be important social activities. With ties to information needs, social justice, and the maker movement, food literacy initiatives are a natural fit for libraries. And, as this book demonstrates, efforts can extend far beyond a hearty collection of cookbooks in the stacks. Food programming such as cooking can be an important tool in helping English language learners discover a practical use for a new language, as well as providing opportunities for socialization and conversation. It can be used to help GED seekers practice basic math. And, playing with food can be a sensory-integrative way to help new parents and their babies learn about healthy food choices. Featuring a multi-pronged approach to incorporating food literacy in public, school, and special libraries, this all-in-one resource: presents a definition of food literacy that shows how the concept touches upon important topics such as culinary skills, food security, nutrition and dieting, food allergies, health literacy, and food ethics; discusses the community impacts of food-related issues; walks readers through planning and undertaking a community food assessment, a process that can be used to identify a need, justify a service response, build buy-in and engagement, and plan for the allocation of resources; shares a variety of innovative food literacy programs drawn from libraries across the country, from cookbook and recipe clubs to an edible education garden, teen cooking classes, and offsite cooking demos; and provides information about additional resources and reference sources relating to the culinary world, including advice on collection development. Serving up a wholesome combination of food literacy information and ideas, this book will encourage members of your community to gather 'round the table at the library."--From publisher.

Cooking programming.

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