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Halifax Public Libraries
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Anderson, Lindsay (Writer on cookery)
Subjects
Anderson, Lindsay (Writer on cookery) -- Travel -- Canada.
VanVeller, Dana -- Travel -- Canada.
Cooking, Canadian.
Canada -- Social life and customs.
Canada -- Description and travel.
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by author:
Anderson, Lindsay (Writer on cookery)
by title:
Feast : recipes and ...
by call number:
641.5971 A547f
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Anderson, Lindsay (Writer on cookery)
Anderson, Lindsay (Writer on cookery) -- Travel -- Canada.
VanVeller, Dana -- Travel -- Canada.
Cooking, Canadian.
Canada -- Social life and customs.
Canada -- Description and travel.
MARC Display
Feast
:
recipes
and
stories
from a
Canadian
road
trip
/ Lindsay Anderson & Dana Vanveller.
by
Anderson, Lindsay (Writer on cookery)
Appetite By Random House, 2017.
Call #:
641.5971 A547f
Subjects
Anderson, Lindsay (Writer on cookery) -- Travel -- Canada.
VanVeller, Dana -- Travel -- Canada.
Cooking,
Canadian
.
Canada -- Social life and customs.
Canada -- Description and travel.
ISBN:
9780147529718 (hc)
Alternate title:
Recipes
and
stories
from a
Canadian
road
trip
.
Description:
296 p. : color ill., color map ; 27 cm.
Notes:
Includes index.
Summary:
"Two friends. Five months. One car. Ten provinces. Three territories. Seven islands. Eight ferries. Two flights. One 48-hour train ride. And only one call to CAA. The result: over 100 incredible
Canadian
recipes
from coast to coast and the Great White North. In the midst of a camping
trip
in Squamish, British Columbia, Lindsay Anderson and Dana VanVeller decided that the summer of 2013 might be the right time for an adventure. And they knew what they wanted that adventure to be: a
road
trip
across the entire country, with the purpose of writing about Canada's food, culture, and wealth of compelling characters and their
stories
. 37,000 kilometres later, and toting a 'Best Culinary Travel Blog' award from Saveur magazine, Lindsay and Dana have brought together
stories
, photographs and
recipes
from across Canada in
Feast
:
Recipes
and
Stories
from a
Canadian
Road
Trip
. The authors write about their experiences of trying whale blubber in Nunavut, tying a GoPro to a fishing line in Newfoundland to get a shot of the Atlantic Ocean's 'cod highway,' and much more. More than 80 contributors -- including farmers, grandmothers, First Nations elders, and acclaimed chefs -- have shared over 90 of their most beloved regional
recipes
, with Lindsay and Dana contributing some of their own favourites too. You'll find
recipes
for all courses from Barley Pancakes, Yukon Cinnamon Buns, and Bannock to Spot Prawn Ceviche, Bison Sausage Rolls, Haida Gwaii Halibut and Maritime Lobster Rolls; and also
recipes
for preserves, pickles and sauces, and a whole chapter devoted to drinks.
Feast
is a stunning representation of the diversity and complexity of Canada through its many favourite foods. The combination of Lindsay and Dana's capitivating journey with easy-to-follow
recipes
makes the book just as pleasurable to read as it is to cook from."--Publisher.
Genre:
Cookbooks.
Travel writing.
Other authors:
Vanveller, Dana.
Holds:
1
Copy/Holding information
Location
Collection
Call No.
Item type
Status
Central Library
Adult Nonfiction
641.5971 A547f
Core Collection - Adult
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