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Halifax Public Libraries
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Library Journal Review
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Jörgensen, Per-Anders.
Subjects
Restaurants.
Cooks.
Browse Catalog
by author:
Jörgensen, Per-Anders.
by title:
Eating with the chef...
by call number:
641.5 J89e
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Jörgensen, Per-Anders.
Restaurants.
Cooks.
MARC Display
Eating
with the
chefs
:
family
meals
from the
world
's
most
creative
restaurants
/ Per-Anders Jörgensen.
by
Jörgensen, Per-Anders.
Phaidon, 2014.
Call #:
641.5 J89e
Subjects
Restaurants
.
Cooks.
ISBN:
0714865818
9780714865812
Description:
306 p. : col. ill. ; 30 cm.
Notes:
Includes index.
Summary:
"
Eating
with the
Chefs
documents the daily meal shared by
chefs
and front-of-house staff at eighteen top
restaurants
including Noma, Le Chateaubriand and The French Laundry. Captured through exquisite photography by Per-Anders Jörgensen and easy-to-follow recipes
Eating
with the
Chefs
provides a unique insight into the ordinary food behind the immaculate kitchen walls"--From publisher.
Genre:
Cookbooks.
Holds:
0
Copy/Holding information
Location
Collection
Call No.
Item type
Status
Sackville Public Library
Adult Nonfiction
641.5 J89e
Adult books
Checked in
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