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  • England, Thomas N.
     
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  • Cooking for the beginner.
     
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  • Quick and easy cooking.
     
  •  
  • Cooking.
     
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  •  641.512 E58c
     
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  • England, Thomas N.
     
  •  
  • Cooking for the beginner.
     
  •  
  • Quick and easy cooking.
     
  •  
  • Cooking.
     
     
     MARC Display
    Cooking basics : an idiot's guide / by Thomas N. England.
    by England, Thomas N.
    View full image
    Call #:641.512 E58c
    Subjects
  • Cooking for the beginner.
  •  
  • Quick and easy cooking.
  •  
  • Cooking.
  • Series
  • Idiot's guides.
  • ISBN: 
    9781615648191 (pbk.)
    1615648194 (pbk.)
    Alternate title: 
    Idiot's guides. Cooking basics
    Description: 
    vi, 266 pages : color illustrations ; 24 cm.
    Notes: 
    Includes index.
    "As easy as it gets!"--Cover.
    "Discover how easy and enjoyable cooking can be!"--Back cover.
    Contents: 
    The basics -- Breakfast -- Sauces and condiments -- Soups and stews -- Salads -- Beef and pork -- Poultry -- Seafood -- Pastas and grains -- Potatoes and beans -- Fruits and vegetables.
    Summary: 
    Cooking is an art and knowing how to master the many skills and techniques that normally only come from years of experience in the kitchen can be tough. However, with the right expert guidance, those skills can come easy and cooking can be fun. The 80+ classic recipes teach you proper cooking techniques.
    Genre: 
    Cookbooks.
    Holds: 
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    Copy/Holding information
    LocationCollectionCall No.Item typeStatus 
    Alderney Gate Public LibraryAdult Nonfiction641.512 E58cAdult booksChecked inAdd Copy to MyList
    Central LibraryAdult Nonfiction641.512 E58cAdult booksChecked inAdd Copy to MyList


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