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Torode, John.
Subjects
Cooking (Poultry)
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Torode, John.
by title:
John Torode's chicke...
by call number:
641.665 T686j
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Torode, John.
Cooking (Poultry)
MARC Display
John Torode's
chicken
and
other
birds
/ [John Torode] ; photographs by Jason Lowe.
by
Torode, John.
Quadrille, 2009.
Call #:
641.665 T686j
Subjects
Cooking (Poultry)
ISBN:
9781844007981 (hbk.)
Alternate title:
Chicken
and
other
birds
Description:
256 p. : col. ill. ; 26 cm.
Notes:
Includes index.
Summary:
Restaurateur and fowl expert John Torode delves into and demystifies the world of feathered foodstuffs, not only presenting every which way to treat the humble
chicken
, but also revealing the secrets to cooking the whole variety of edible
birds
.
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0
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