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Buttercream basics : learn the art of buttercream decorating / Carey Madden.

by Madden, Carey.

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Robert Rose Inc., 2017.

641.86539 M179b

Cake decorating.

Icings (Confectionery)

9780778805632 (pbk.)

256 pages : color illustrations ; 27 cm.

Some copies may be permabound.

Includes index.

Create exquisite designs and bake shop quality results with Carey's easy-to-follow decorating techniques. Satiny smooth buttercream is the perfect medium for creating decorated cakes that taste as sublime as they look. Buttercream's popularity can be attributed to its simple sweetness, versatility, resiliency and ease of use. Working with buttercream may seem intimidating, but with Carey's expert and easy-to-understand advice, you'll be creating and decorating stunning cakes in no time. Instructions on decorating fundamentals and techniques, with over 360 step-by-step color photographs. With just a little time and practice you'll soon develop the coordination and muscle memory necessary to decorate beautiful cakes. You can start by making some of the less complicated projects/cakes and then work your way up to more intricate projects once you start to feel confident about your decorating abilities. Use Carey's techniques and advice to create your own unique and sensational designs.

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