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Betty Crocker Christmas cookbook.

by Crocker, Betty.

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Houghton Mifflin Harcourt, 2017.

641.5686 B565 2017

Christmas cooking.

9781328710291 (pbk.)

Alternate title:

Christmas cookbook

304 pages : color illustrations ; 23 cm.

Previous (2nd) edition published in 2006.

Includes index.

Appetizers & beverages -- Brunch -- Mains & sides dishes -- Holiday breads -- Christmas cookies -- Cakes & desserts -- Gifts from the kitchen.

Betty Crocker updates a beloved classic, with more than 200 recipes and 125 photos that showcase the best of the Christmas season, from new cookies and cocktails to fresh ideas for main dishes, appetizers and gifts from the kitchen. Christmas brings out the cook in everyone, whether you are making appetizers and drinks for casual entertaining, a show-stopper meal for family, food gifts for friends, or special cakes and desserts that only come out once a year. In this delightful seasonal cookbook, Betty Crocker combines comforting tradition with new ideas - from simple Sugar Cookies and Roast Turkey with Thyme to Roasted Brined Duck with Chipotle Glaze and Holiday Aloo Gobi. In addition, there are helpful make-ahead tips and special features to add to your holiday cheer. Learn how to set up a home bar and make an Elf-Tini, how to host a fondue party, fun ways to wrap and give cookies, how to create new Christmas traditions, and more. While Christmas is busy, it can also be delicious fun.

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